Starters
- Gyoza
- Japonese chicken and vegetable steam dumpling, served with pineapple spicy dip
- Fresh Thai Spring Rolls
- with tuna & spicy creamy dip
- Steamed Bao Buns
- with with Asian sticky pork
- Beef Carpaccio
- Fresh Nachos
- with sour cream
- Garlic Bread with Cheese
- Chicken Saesar Salad
- Homemade Soup of the Day
- Deep Fried Brie
- Sweet Chicken Chili Wings
- Tomato Bruschetta
Favourites
- Rack of ribs
- with coleslaw and homemade chips
- Piri Piri Spicy Chicken
- Tender Chicken Breast Marinated in Piri Piri Spices for a fuller flavour served with Coleslaw & with our Special Rice
- Seafood Spaghetti Marinara
- Our spaghetti in a tomato seafood sauce with prawn and muscles and Parmesan cheese
- Filetto di Manzo
- Rump Steak chunks cooked in sun dry tomato paste, brandy and red wine, onions, mushrooms served with mashed potatoes and season vegetables
- Speciality 20 Day Matured 500Gr Sirloin On The Bone from Galicia
- Spains finest quality beef, served with homemade chips, vegetables and peppercorn sauce
- Chicken & Prawn Thai Curry (GF)
- with fresh pineapple, courgettes, mango served with balsamic rice,
- Surf & Turf
- An exceptionally juicy cut of beef served with king prawn, home made chips, grilled vegtables and mushroom truffle and parmesan sauce, recommended medium rare,
- Fish & Chips
- Loin of cod deep fried with home made chips, salad and tarter sauce
- Tennessee Burger
- 100% beef burger with Irish chedder cheese, tomato lettuce, onions, delicious Tennessee sauce, recommended
- Spicy Chicken Burger
- Pico de Gallo, Guacamole, Alio Oli and Chips
- Grill House Burger
- 100% beef burger with chedder cheese, smoked bacon, guacamole, mayo, ketchup, recommended
- Steak House Burger
- 100% beef burger with Irish chedder cheese, bacon, tomato, lettace, onions and peppercorn sauce, must try
Salad
- Chicken Caesar Salad
- fresh lettuce, grilled chicken, parmesan, crostinis and our home made ceasar dressing
- Goats Cheese Salad (GF)
- lettuce, cherry tomatos, caramelized apples, pears, onions, grilled goat cheese, nuts and cream of modena vinegar
Steaks
- Rump Steak
- Rump steak, grilled to taste with peppercorn sauce, homemade chips & vegetables
- Rodeo Steak
- Rump steak, marinated in Rodeo kicking spices served with coleslaw homemade chips & vegetables
- Sirloin Steak
- Flame grilled peppered sirloin steak grilled to taste, with peppercorn sauce, accompanied with homemade chips & vegetables
- Surf & Turf (FG)
- an exceptionally juicy cut of beef served with king prawn, home made chips, grilled vegetables and Truffle Parmesan Mushroom sauce (recommended medium rare)
- Fillet Steak
- Tender flame grilled fillet steak with port wine sauce accompanied with homemade chips, vegetables. Perfect for the steak lover.
- Must Try Slow Cooked Pork
- With vegatables & potatoes
Vegetarian
- Mediterranean Vegetable Pasta (V)
- Vegetables with Italy’s penne pasta in a tomato fresh herb sauce and Parmesan cheese
- Vegetarian Quiche Lorraine (V)
- French creamy pie of selectred cheeses, vegetables and short butter pastry. Served with salad and homemade chips
Fish
- Fish & Chips
- Loin of cod, deep fried with homemade chips, salad and tarter sauce
- Grilled King Prawns (GF)
- with lemon and garlic dressing, served with salad a& chips
- Seafood Spaghetti Marinara
- Our spaghetti in a tomato seafood sauce with prawn and muscles and Parmesan cheese
- Steamed Sea Bass
- With vegetables and potatoes
Chicken
- Piri Piri Chicken (GF)
- Tender spicy chicken breast marinated in Piri Piri cspices for a fuller flavour served with coleslaw and aromatic rice
- Parmesan Chicken Pasta
- Succulent Chicken Breast with Italy’s Number 1 Penne Pasta in a creamy light parmesan sauce
- Chicken & Prawn Thai Curry (GF)
- With fresh pineapple, mango, served with balsamic rice
Dessert
- Bailey’s Almond Ice
- Luxury soft Vanilla Ice cream covered with Bailey’s Irish Cream and topped with crushed Almonds or Coffee
- Upgrade your dessert
- Choose any dessert from the menu for only
